Handbook of enology / Pascal Ribéreau-Gayon ... [et al.] - 2nd ed. - Chichester, West Sussex, England ; Hoboken, NJ : John Wiley, c2006. - 2 v. : il. ; 26 cm.

Rev. ed. of: Handbook of enology / Pascal Ribéreau Gayon ... [et al.]. c2000. Traducción de: Traité d'oenologie.

Incluye referencias bibliográficas e índie

v.1. The microbiology of wine and vinifications v. 2. The chemistry of wine stabilization and treatments.

9780470010341(v. 1 ) 9780470010372 (v. 2 )


Wine and wine making--Handbooks, manuals, etc.
Wine and wine making--Microbiology--Handbooks, manuals, etc.
Wine and wine making--Chemistry--Handbooks, manuals, etc.
Vinicultura --Manuales, etc.
Vinicultura --Microbiología --Manuales, etc.
Vinicultura--Química --Manuales, etc.

TP548 / H3513 2006

Con tecnología Koha