MARC details
| 000 -LÍDER |
|---|
| fixed length control field |
01206cam a2200361 a 4500 |
| 001 - NÚMERO DE CONTROL |
|---|
| control field |
u295285 |
| 003 - IDENTIFICADOR DEL NÚMERO DE CONTROL |
|---|
| control field |
SIRSI |
| 005 - FECHA Y HORA DE LA ULTIMA TRANSACCIÓN |
|---|
| control field |
20160811202250.0 |
| 008 - ELEMENTOS DE LONGITUD FIJA -- INFORMACIÓN GENERAL |
|---|
| fixed length control field |
070108s2002 flua fr 001 0 eng c |
| 010 ## - NÚMERO DE CONTROL DE LA BIBLIOTECA DEL CONGRESO |
|---|
| LC control number |
2002073338 |
| 040 ## - FUENTE DE CATALOGACIÓN |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
C#P |
| -- |
BAKER |
| -- |
BTCTA |
| -- |
YDXCP |
| 020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
|---|
| International Standard Book Number |
0849315417 (alk. paper) |
| 020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
|---|
| International Standard Book Number |
1855735482 (Woodhead) |
| 041 0# - CÓDIGO DE IDIOMA |
|---|
| Language code of text/sound track or separate title |
eng |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 050 00 - SIGNATURA TOPOGRÁFICA DE LA BIBLIOTECA DEL CONGRESO |
|---|
| Classification number |
TP440 |
| Item number |
.F73 2002 |
| 082 00 - NÚMERO DE CLASIFICACIÓN DECIMAL DEWEY |
|---|
| Classification number |
664/.8 |
| Edition number |
21 |
| 050 #0 - SIGNATURA TOPOGRÁFICA DE LA BIBLIOTECA DEL CONGRESO |
|---|
| Classification number |
TP440 |
| Item number |
F78 2002 |
| 245 00 - MENCIÓN DE TITULO |
|---|
| Title |
Fruit and vegetable processing : |
| Remainder of title |
improving quality / |
| Statement of responsibility, etc. |
edited by Wim Jongen. |
| 260 ## - PUBLICACIÓN, DISTRIBUCIÓN, ETC. (PIE DE IMPRENTA) |
|---|
| Place of publication, distribution, etc. |
Boca Raton, FL : |
| Name of publisher, distributor, etc. |
CRC Press ; |
| Place of publication, distribution, etc. |
Cambridge, Engand : |
| Name of publisher, distributor, etc. |
Woodhead Pub., |
| Date of publication, distribution, etc. |
2002. |
| 300 ## - DESCRIPCIÓN FÍSICA |
|---|
| Extent |
xvi, 388 p. : |
| Other physical details |
il. ; |
| Dimensions |
24 cm. |
| 490 0# - MENCIÓN DE SERIE |
|---|
| Series statement |
Woodhead Publishing in food science and technology |
| 504 ## - NOTA DE BIBLIOGRAFÍA, ETC. |
|---|
| Bibliography, etc |
Incluye referencias bibliográficas e índice. |
| 596 ## - |
|---|
| -- |
7 |
| 650 #7 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
Procesamiento de frutas. |
| Source of heading or term |
lemb |
| 650 #7 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
Procesamiento de hortalizas. |
| Source of heading or term |
lemb |
| 650 #0 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
Fruit |
| General subdivision |
Processing. |
| 650 #0 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
Vegetables |
| General subdivision |
Processing. |
| 700 1# - ASIENTO SECUNDARIO - NOMBRE PERSONAL |
|---|
| Personal name |
Jongen, W. M. F. |
| 856 42 - LOCALIZACIÓN Y ACCESO ELECTRÓNICOS |
|---|
| Materials specified |
Publisher description |
| Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy0646/2002073338-d.html">http://www.loc.gov/catdir/enhancements/fy0646/2002073338-d.html</a> |
| 942 ## - TIPO DE MATERIAL (KOHA) |
|---|
| Koha item type |
Libro |
