MARC details
| 000 -LÍDER |
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| fixed length control field |
03682cam a2200601Ia 4500 |
| 001 - NÚMERO DE CONTROL |
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u379951 |
| 003 - IDENTIFICADOR DEL NÚMERO DE CONTROL |
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| control field |
SIRSI |
| 005 - FECHA Y HORA DE LA ULTIMA TRANSACCIÓN |
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| control field |
20160812084622.0 |
| 006 - ELEMENTOS DE LONGITUD FIJA - CARACTERÍSTICAS DE MATERIALES ADICIONALES - INFORMACIÓN GENERAL |
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m o d |
| 007 - CAMPO FIJO DE DESCRIPCIÓN FIJA--INFORMACIÓN GENERAL |
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cr cnu---unuuu |
| 008 - ELEMENTOS DE LONGITUD FIJA -- INFORMACIÓN GENERAL |
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140614s2014 onc o 000 0 eng d |
| 040 ## - FUENTE DE CATALOGACIÓN |
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| Original cataloging agency |
EBLCP |
| Language of cataloging |
eng |
| Description conventions |
pn |
| Transcribing agency |
EBLCP |
| Modifying agency |
NT |
| -- |
OPELS |
| -- |
UIU |
| -- |
STF |
| -- |
OCLCF |
| -- |
OCLCQ |
| -- |
COO |
| 020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
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| International Standard Book Number |
9780127999265 |
| Qualifying information |
(electronic bk.) |
| 020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
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| International Standard Book Number |
0127999264 |
| Qualifying information |
(electronic bk.) |
| 020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
|---|
| Canceled/invalid ISBN |
9780124202207 |
| 020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
|---|
| Canceled/invalid ISBN |
0124202209 |
| 029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC) |
|---|
| OCLC library identifier |
DEBSZ |
| System control number |
41427623X |
| 029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC) |
|---|
| OCLC library identifier |
NLGGC |
| System control number |
376363606 |
| 050 #4 - SIGNATURA TOPOGRÁFICA DE LA BIBLIOTECA DEL CONGRESO |
|---|
| Classification number |
RC862.C44 |
| 082 04 - NÚMERO DE CLASIFICACIÓN DECIMAL DEWEY |
|---|
| Classification number |
616.3/99 |
| -- |
616.399 |
| Edition number |
22 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
TEFA |
| 100 1# - ASIENTO PRINCIPAL--NOMBRE PERSONAL |
|---|
| Personal name |
Koehler, Peter. |
| 245 10 - MENCIÓN DE TITULO |
|---|
| Title |
Celiac disease and gluten |
| Medium |
[recurso electrónico] : |
| Remainder of title |
multidisciplinary challenges and opportunities / |
| Statement of responsibility, etc. |
Herbert Wieser, Peter Koehler, Katharina Konitzer. |
| 260 ## - PUBLICACIÓN, DISTRIBUCIÓN, ETC. (PIE DE IMPRENTA) |
|---|
| Place of publication, distribution, etc. |
Burlington : |
| Name of publisher, distributor, etc. |
Elsevier Science, |
| Date of publication, distribution, etc. |
2014. |
| 300 ## - DESCRIPCIÓN FÍSICA |
|---|
| Extent |
1 online resource (273 pages) |
| 336 ## - CONTENT TYPE |
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| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
computer |
| Media type code |
c |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
online resource |
| Carrier type code |
cr |
| Source |
rdacarrier |
| 588 0# - SOURCE OF DESCRIPTION NOTE |
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| Source of description note |
Print version record. |
| 520 ## - NOTA DE RESUMEN, ETC. |
|---|
| Summary, etc. |
Celiac Disease and Gluten: Multidisciplinary Challenges and Opportunities is a unique reference work-the first to integrate the insights of the causes and effects of celiac disease from the chemistry of reaction-causing foods to the diagnosis, pathogenesis, and symptoms that lead to proper diagnoses and treatment. With an estimated three million people in the United States alone affected by celiac disease, an autoimmune digestive disease, only five percent are properly diagnosed. Drawing on the connection between foods containing gluten and the resulting symptoms, this resource offers d. |
| 505 0# - NOTA DE CONTENIDO |
|---|
| Formatted contents note |
Front Cover; Celiac Disease and Gluten: Multidisciplinary Challenges and Opportunities; Copyright; Contents; Preface; Biography; Frequent Abbreviations; Introduction; Definitions and Terms; CELIAC DISEASE; GLUTEN; REFERENCES; Chapter 1 -- Celiac Disease-A Complex Disorder; 1. HISTORY; 2. EPIDEMIOLOGY; 3. GENETICS AND ENVIRONMENTAL FACTORS; 4. CLINICAL FEATURES; 5. DIAGNOSIS; 6. PATHOMECHANISM; REFERENCES; Chapter 2 -- Gluten-The Precipitating Factor; 1. OVERVIEW ON CEREALS; 2. CEREAL PROTEINS; 3. CELIAC DISEASE TOXICITY; REFERENCES; Chapter 3 -- Treatment of Celiac Disease. |
| 505 8# - NOTA DE CONTENIDO |
|---|
| Formatted contents note |
1. CONVENTIONAL THERAPY2. ALTERNATIVE THERAPIES; REFERENCES; Chapter 4 -- Gluten-Free Products; 1. PRODUCTS FROM GLUTEN-FREE RAW MATERIALS; 2. PRODUCTS RENDERED GLUTEN-FREE; 3. LEGISLATION; 4. GLUTEN ANALYSIS; REFERENCES; Future Tasks; Further Reading; Index; Color Plates. |
| 596 ## - |
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| -- |
19 |
| 650 #0 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
Celiac disease |
| Form subdivision |
Popular works. |
| 650 #0 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
Gluten-free diet |
| Form subdivision |
Popular works. |
| 650 #0 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
Amino acids |
| General subdivision |
Metabolism. |
| 650 #7 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
HEALTH & FITNESS |
| General subdivision |
Diseases |
| -- |
General. |
| Source of heading or term |
bisacsh |
| 650 #7 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
MEDICAL |
| General subdivision |
Clinical Medicine. |
| Source of heading or term |
bisacsh |
| 650 #7 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
MEDICAL |
| General subdivision |
Diseases. |
| Source of heading or term |
bisacsh |
| 650 #7 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
MEDICAL |
| General subdivision |
Evidence-Based Medicine. |
| Source of heading or term |
bisacsh |
| 650 #7 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
MEDICAL |
| General subdivision |
Internal Medicine. |
| Source of heading or term |
bisacsh |
| 650 #7 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
Amino acids |
| General subdivision |
Metabolism. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst00807627 |
| 650 #7 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
Celiac disease. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst00850148 |
| 650 #7 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
Gluten-free diet. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst00943749 |
| 655 #4 - |
|---|
| -- |
Electronic books. |
| 655 #7 - |
|---|
| -- |
Popular works. |
| -- |
fast |
| -- |
(OCoLC)fst01423846 |
| 700 1# - ASIENTO SECUNDARIO - NOMBRE PERSONAL |
|---|
| Personal name |
Wieser, Herbert. |
| 700 1# - ASIENTO SECUNDARIO - NOMBRE PERSONAL |
|---|
| Personal name |
Konitzer, Katharina. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Relationship information |
Print version: |
| Main entry heading |
Koehler, Peter. |
| Title |
Celiac Disease and Gluten. |
| Place, publisher, and date of publication |
Burlington : Elsevier Science, 2014 |
| International Standard Book Number |
9780124202207 |
| 856 40 - LOCALIZACIÓN Y ACCESO ELECTRÓNICOS |
|---|
| Public note |
Libro electrónico |
| Materials specified |
ScienceDirect |
| Uniform Resource Identifier |
<a href="http://148.231.10.114:2048/login?url=http://www.sciencedirect.com/science/book/9780124202207">http://148.231.10.114:2048/login?url=http://www.sciencedirect.com/science/book/9780124202207</a> |
| 942 ## - TIPO DE MATERIAL (KOHA) |
|---|
| Koha item type |
Libro Electrónico |
