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SIRSI |
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20160812084650.0 |
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121031s2012 maua ob 001 0 eng d |
| 040 ## - FUENTE DE CATALOGACIÓN |
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| Original cataloging agency |
OPELS |
| Transcribing agency |
OPELS |
| Modifying agency |
CDX |
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OCLCQ |
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CUX |
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GZM |
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IDEBK |
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NKT |
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OCLCO |
| 020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
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| International Standard Book Number |
9781283716550 (e-ISBN) |
| 020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
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| International Standard Book Number |
1283716550 (e-ISBN) |
| 020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
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| International Standard Book Number |
9780123971562 (e-ISBN) |
| 020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
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| International Standard Book Number |
012397156X (e-ISBN) |
| 020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
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| Canceled/invalid ISBN |
9780123971562 (p-ISBN) |
| 020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
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| Canceled/invalid ISBN |
012397156X (p-ISBN) |
| 029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC) |
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| OCLC library identifier |
DEBSZ |
| System control number |
38043251X |
| 029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC) |
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| OCLC library identifier |
NZ1 |
| System control number |
15188213 |
| 050 #4 - SIGNATURA TOPOGRÁFICA DE LA BIBLIOTECA DEL CONGRESO |
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| Classification number |
RB131 |
| Item number |
.B56 2013 |
| 082 04 - NÚMERO DE CLASIFICACIÓN DECIMAL DEWEY |
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| Classification number |
616/.0473 |
| Edition number |
23 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
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| Holding library |
TEFA |
| 245 00 - MENCIÓN DE TITULO |
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| Title |
Bioactive food as dietary interventions for arthritis and related inflammatory diseases |
| Medium |
[recurso electrónico] / |
| Statement of responsibility, etc. |
edited by Ronald Ross Watson and Victor R. Preedy. |
| 250 ## - MENCIÓN DE EDICIÓN |
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| Edition statement |
1st ed. |
| 260 ## - PUBLICACIÓN, DISTRIBUCIÓN, ETC. (PIE DE IMPRENTA) |
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| Place of publication, distribution, etc. |
Boston : |
| Name of publisher, distributor, etc. |
Elsevier/Academic Press, |
| Date of publication, distribution, etc. |
2013. |
| 300 ## - DESCRIPCIÓN FÍSICA |
|---|
| Extent |
1 online resource (xxv, 654 p.) : |
| Other physical details |
ill. |
| 490 1# - MENCIÓN DE SERIE |
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| Series statement |
Bioactive foods in chronic disease states |
| 588 ## - SOURCE OF DESCRIPTION NOTE |
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| Source of description note |
Title from pdf title page (viewed January 29, 2013). |
| 520 ## - NOTA DE RESUMEN, ETC. |
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| Summary, etc. |
While diet has long been recognized as having potential to alleviate symptoms of inflammatory diseases including arthritis, lupus and fibromyalgia, research indicates that specific foods offer particular benefits in preventing or mitigating specific symptoms. Bioactive Food as Dietary Interventions for Arthritis and Inflammatory Diseases is the only available resource focused on exploring the latest advances in bioactive food research written for the scientist or professional audience. The only single-volume resource for scientists and professionals seeking information on how bioactive foods may assist in the treatment of inflammatory diseaseIncludes coverage of probiotics, prebiotics, and polyphenols. Convenient, efficient and effective source that allows reader to identify potential uses of compounds - or indicate those compounds whose use may in fact be of little or no health benefit. Documents foods that can affect inflammatory disease and ways the associated information could be used to understand other diseases, which share common etiological pathways. |
| 504 ## - NOTA DE BIBLIOGRAFÍA, ETC. |
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| Bibliography, etc |
Includes bibliographical references and index. |
| 505 0# - NOTA DE CONTENIDO |
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| Formatted contents note |
Antioxidant flavonoids for arthritis treatment : Human and animal models / S.G. Somasundaram, B. Oommen -- Inflammation in arthritis / N.J. Correa-Matos, S.B. Vaghefi -- Effects of beef on inflammation affecting arthritis / A.E. Galena -- Contribution of bioactive foods and their emerging role in immunomodulation, inflammation, and arthritis / N. Khan ... [et al.] -- Curcumin and joint health : From traditional knowledge to clinical validation / S. Togni, G. Appendino -- Dried plum and bone health / B.J. Smith, E. Rendina, E.A. Lucas -- The alkaline way : Integrative management of rheumatoid arthritisand other autoimmune conditions / R. Jaffe -- Marine omega-3 polyunsaturated fatty acids and rheumatoid arthritis / P.C. Calder -- Diet modulated inflammation in chronic disease : An overview / G. Egger -- Food supplements and immune function in humans / J. Romeo ... [et al.] -- Natural antioxidants and resistance to infection / M.A. Puertollano ... [et al.] -- The effects of flavonoids on the immune system / F.J. Pérez-Cano ... [et al.] -- Wheat allergy / A. Armentia ... [et al.] -- Tomato food allergy / V. Pravettoni, L. Primavesi -- Indian medicinal plants as immunomodulators : Scientific validation of the ethnomedicinal beliefs / H. Bhat ... [et al.] -- Probiotics and eczema / C.E. West, S.L. Prescott -- Immunomodulating effect of polysaccharide / K.I. Minato, C. Abe -- Bioactive foods, nutrients and herbs in infectious diseases / R.M. Elias, N.O.S. Cãmara -- Probiotics and prebiotics : health promotion by immune modulation in the elderly / C.R. Balistreri, G. Accardi, G. Candore -- Vitamin D-binding protein : Role in osteoporosis / A. Sabetisoofyani -- Anti-inflammatory natural foods / H.K. Prabhala, C. Pai, R.H. Prabhala -- Lycopene modulation of inflammation : Role in disease pathology / L.G. Wood -- Fruits and vegetables as functional foods for exercise and inflammation / R.D. Hurst, S.M. Hurst -- Inflammation and nutraceutical modulation / A.K. Fischer, G.E. Mullin -- Modulatory role of unsaturated fatty acids in immune defense against microorganisms / M.A. Puertollano ... [et al.] -- Probiotics and prebiotics in immune modulation / W. Feleszko, J. Jaworska -- The role of dark chocolate on inflamation : A bitter taste for a better life / R. di Giuseppe ... [et al.] -- Polyphenols and inflammation / A.G. Schauss -- Fish oil and C-reactive protein / J. Moreillon, R.G. Bowden, B. Shelmadine -- Pycnogenol and antioxidant activity in health promotion / Z.T. Chowdhury, R.R. Watson -- Anti-inflammatory benefits of pentacyclic triterpenes / F. Menaa ... [et al.] -- Polyphenols, promising therapeutics for inflammatory diseases? / F. Menaa ... [et al.] -- Immune alterations in metabolic syndrome : The old story of chicken and egg / T.R. Neyestani -- Immunomodulation by food for mitigating allergic disease / J.Mes, H. Wichers -- Resveratrol and inflammatory-autoimmune diseases / T.M. Petro -- Tart cherry fruits : Implications for human health / A. Krakosyan ... [et al.] -- Olive oil and infection / J. Mateu-de Antonio, M. Marin-Casino -- Bioactive foods and nutrients / C. Graziano -- Potassium and arthritis / R. Rastmanesh, C.E. Weber -- Dietary antioxidants and rheumatoid arthritis / M.-K. Sung, S.-C. Bae -- Ginger (Zingiber officinale Roscoe) in the treatment and prevention of arthritis / M.S. Baliga ... [et al.] -- Mechanisms of fish oil-modulated inflammation and health / B. de Roos -- Flavanoids and immunomodulation / M. Comalada, J. Xaus, J. Gálvez -- Anti-inflammatory properties of genetically modified lactic acid bacteria / S. del Carmen ... [et al.] -- Medicinal efficacy of Indian herbal remedies for the treatment of arthritis / R. Arora ... [et al.] -- Anti-inflammatory herbs for arthritis / J. Hall, R. Bravo-Clouzet -- Antioxidant and anti-inflammatory actions of passion fruit peel extract in modifying osteoarthritis, hypertension, and asthma / F.M. Cordova, S. Zibadi, R.R. Watson. |
| 596 ## - |
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| -- |
19 |
| 650 #0 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
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| Topical term or geographic name as entry element |
Inflammation |
| General subdivision |
Diet therapy. |
| 650 #0 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
Arthritis |
| General subdivision |
Diet therapy. |
| 650 #0 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
Bioactive compounds. |
| 650 12 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
Inflammation |
| General subdivision |
diet therapy. |
| 650 22 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
|---|
| Topical term or geographic name as entry element |
Arthritis |
| General subdivision |
diet therapy. |
| 655 #4 - |
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| -- |
Electronic books. |
| 700 1# - ASIENTO SECUNDARIO - NOMBRE PERSONAL |
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| Personal name |
Watson, Ronald R. |
| Fuller form of name |
(Ronald Ross) |
| Relator code |
edt |
| 700 1# - ASIENTO SECUNDARIO - NOMBRE PERSONAL |
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| Personal name |
Preedy, Victor R. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
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| Relationship information |
Print version: |
| Title |
Bioactive food as dietary interventions for arthritis and related inflammatory diseases. |
| Edition |
1st ed. |
| Place, publisher, and date of publication |
Boston : Elsevier/Academic Press, 2013 |
| International Standard Book Number |
9781283716550 |
| Record control number |
(OCoLC)826650985 |
| 830 #0 - ASIENTO SECUNDARIO DE SERIE--TITULO UNIFORME |
|---|
| Uniform title |
Bioactive foods in chronic disease states. |
| 856 40 - LOCALIZACIÓN Y ACCESO ELECTRÓNICOS |
|---|
| Public note |
Libro electrónico |
| Materials specified |
ScienceDirect |
| Uniform Resource Identifier |
<a href="http://148.231.10.114:2048/login?url=http://www.sciencedirect.com/science/book/9780123971562">http://148.231.10.114:2048/login?url=http://www.sciencedirect.com/science/book/9780123971562</a> |
| 942 ## - TIPO DE MATERIAL (KOHA) |
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| Koha item type |
Libro Electrónico |
