Veterinary Public Health & Epidemiology (Registro nro. 260524)

MARC details
000 -LIDER
fixed length control field 04909nam a22005655i 4500
001 - CONTROL NUMBER
control field 978-981-19-7800-5
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240207153454.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230517s2023 si | s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789811978005
-- 978-981-19-7800-5
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number SF600-1100
072 #7 - SUBJECT CATEGORY CODE
Subject category code MZ
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code MED089000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code MZ
Source thema
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 636.089
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Narayan, Krishna Gopal.
Relator term author.
Relator code aut
-- http://id.loc.gov/vocabulary/relators/aut
245 10 - TITLE STATEMENT
Title Veterinary Public Health & Epidemiology
Medium [electronic resource] :
Remainder of title Veterinary Public Health- Epidemiology-Zoonosis-One Health /
Statement of responsibility, etc. by Krishna Gopal Narayan, Dharmendra Kumar Sinha, Dhirendra Kumar Singh.
250 ## - EDITION STATEMENT
Edition statement 1st ed. 2023.
264 #1 -
-- Singapore :
-- Springer Nature Singapore :
-- Imprint: Springer,
-- 2023.
300 ## - PHYSICAL DESCRIPTION
Extent XXIX, 424 p. 1 illus.
Other physical details online resource.
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
-- cr
-- rdacarrier
347 ## -
-- text file
-- PDF
-- rda
500 ## - GENERAL NOTE
General note Acceso multiusuario
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 1-Veterinary Public Health -- Chapter 2-Zoonoses -- Chapter 3- Epidemiology -- Chapter 4- Ecological concepts -- Chapter 5- Causation of disease -- Chapter 6-Agent, Host and Environmental Factors -- Chapter 7-Disease Transmission -- Chapter 8-Disease Distribution in Population -- Chapter 9-Data in Epidemiology -- Chapter 10-Measures of Disease -- Chapter 11-Strategies of Epidemiology -- Chapter 12-Sampling Techniques -- Chapter 13-Measurement of Causal association -- Chapter 14-Investigation of an outbreak -- Chapter 15-Diagnostic test and its evaluation -- Chapter 16-Surveillance -- Chapter 17- Prevention, Control and Eradication -- Chapter 18-Economics of Disease -- Chapter 19-World Organization for Animal Health (WOAH) -- Chapter 20-Food borne infection & intoxication -- Chapter 21-Investigation of Foodborne outbreak - Source attribution -- Chapter 22-Viral infections-Norwalk -- Chapter 23-Hepatitis A -- Chapter 24-Hepatitis E -- Chapter 25-Rota virus -- Chapter 26-PRIONS/BSE -- Chapter 27-Viruses occasionally reported as foodborne -- Chapter 28- Foodborne Bacterial Infections-Salmonellosis -- Chapter 29-Escherchia coli -- Chapter 30-Klebsiella -- Chapter 31-Aeromonas hydrophila -- Chapter 32-Staphylococcus spp -- Chapter 33-Streptococcus suis -- Chapter 34-Clostridium perfringens -- Chapter 35-Botulism -- Chapter 36-Campylobacteria -- Chapter 37-L. monocytogenes -- Chapter 38-Bacillus cereus -- Chapter 39-Food borne parasites -- Chapter 40-One Health.
520 ## - SUMMARY, ETC.
Summary, etc. This book introduces and reviews the essential principles of Veterinary Public Health, Zoonoses, One Health, principles and applications of epidemiology in studying infectious diseases including foodborne infections and intoxications.The initial chapters discuss the concept and principal functions of Veterinary Public Health. The book further covers the impacts of Veterinary Public Health on human Health particularly in management of zoonoses. The following section discusses theapplication of epidemiology in the study of outbreaks, epidemic, pandemics and their prevention and control strategies. It helps understanding the factors associated with disease causation transmission and spread and also investigate the emergence of antimicrobial resistance. The chapter on foodborne illnesses illustrates how the knowledge of epidemiology is applied in the study of diseases in community, spread of causative agents from farm to fork. The definition, cause, symptoms, management, control and prevention of foodborne infection and intoxication are dealt with. The last chapter introduces the concept, objectives, and definition of One Health and discusses the advancements made and challenges in One Health around endemic and emerging zoonotic diseases. .
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE
Owner UABC ;
Method of acquisition Perpetuidad
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Veterinary medicine.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Epidemiology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Public health.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Veterinary Science.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Epidemiology.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Public Health.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sinha, Dharmendra Kumar.
Relator term author.
Relator code aut
-- http://id.loc.gov/vocabulary/relators/aut
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Singh, Dhirendra Kumar.
Relator term author.
Relator code aut
-- http://id.loc.gov/vocabulary/relators/aut
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer Nature eBook
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9789811977992
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9789811978012
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9789811978029
856 40 - ELECTRONIC LOCATION AND ACCESS
Public note Libro electrónico
Uniform Resource Identifier http://libcon.rec.uabc.mx:2048/login?url=https://doi.org/10.1007/978-981-19-7800-5
912 ## -
-- ZDB-2-SBL
912 ## -
-- ZDB-2-SXB
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Libro Electrónico
Existencias
Estado de retiro Colección Ubicación permanente Ubicación actual Fecha de ingreso Total Checkouts Date last seen Número de copia Tipo de material
  Colección de Libros Electrónicos Biblioteca Electrónica Biblioteca Electrónica 07/02/2024   07/02/2024 1 Libro Electrónico

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