Advances in Wheat Breeding (Registro nro. 274994)

MARC details
000 -LIDER
fixed length control field 04716nam a22006375i 4500
001 - CONTROL NUMBER
control field 978-981-99-9478-6
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250516160033.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789819994786
-- 978-981-99-9478-6
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number S494.5.B563
072 #7 - SUBJECT CATEGORY CODE
Subject category code TVB
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code TCB
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code TEC003000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code TVB
Source thema
072 #7 - SUBJECT CATEGORY CODE
Subject category code TCB
Source thema
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 630
Edition number 23
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.024
Edition number 23
245 10 - TITLE STATEMENT
Title Advances in Wheat Breeding
Medium [electronic resource] :
Remainder of title Towards Climate Resilience and Nutrient Security /
Statement of responsibility, etc. edited by Nusret Zencirci, Fahri Altay, Faheem S. Baloch, Muhammad Azhar Nadeem, Ndiko Ludidi.
250 ## - EDITION STATEMENT
Edition statement 1st ed. 2024.
264 #1 -
-- Singapore :
-- Springer Nature Singapore :
-- Imprint: Springer,
-- 2024.
300 ## - PHYSICAL DESCRIPTION
Extent XXIV, 770 p. 152 illus., 148 illus. in color.
Other physical details online resource.
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-- txt
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-- online resource
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347 ## -
-- text file
-- PDF
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505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 1: Wheat Production Trends and Research Priorities: A Global Perspective -- Chapter 2: Winter wheat research in Turkey -- Chapter 3 SPRING WHEATS -- Chapter 4: IMPACT of ABIOTIC STRESSES on WHEAT GROWTH and ADAPTATION -- Chapter 5: Fungal and Bacterial Diseases of Wheat -- Chapter 6: Virus Diseases of Wheat and Control Strategies -- Chapter 7 Plant Parasitic Nematodes of Wheat -- Chapter 8 : Wheat Insect Pests -- Chapter 9: Wheat Quality -- Chapter 10: Antioxidants in Bakery Products -- Chapter 11: Climate Change & Wheat (Triticum spp.) -- Chapter 12: Wheat Genetic Resources -- Chapter 13: Recent Technologies in Wheat Breeding -- Chapter 14: Wheat Biotechnology -- CHAPTER 15: MARKER ASSISTED SELECTION IN WHEAT -- Chapter 16 -Wheat Biofortification: A Promising Approach to Improve Public Health -- Chapter 17: Hybrid Wheat: Current Challenges and Future Perspectives -- Chapter 18 Celiac Disease: Myth or Reality -- Chapter 19 Genomic Selectıon-Drıven Wheat Breedıng for SuperıorGenetıc Gaıns: Status Quo and Future Steps.
520 ## - SUMMARY, ETC.
Summary, etc. This edited book addresses the introduction to wheat, advancements in breeding, the contribution of biotechnological approaches, the development of climate-resilient wheat cultivars, and biofortification efforts to create nutrient-rich wheat cultivars. The world faces simultaneous challenges of a growing population and climate change. It is anticipated that the world population will exceed 9 billion by 2050. Meanwhile, climate change significantly impacts agriculture through uneven patterns, expected to worsen in the coming years, resulting in substantial losses due to biotic and abiotic stresses. Wheat, a staple food for millions worldwide, requires more studies to develop climate-resilient cultivars with improved nutritional content. Given these considerations, it is crucial to understand the activities conducted for wheat breeding and address the current gap to ensure an ample food supply for future generations. This book is beneficial for researchers, teachers, agriculturists, biologists, climate change scientists, and organizations involved in wheat breeding. It also serves as a valuable resource for undergraduate, master, and PhD students interested in wheat.
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE
Owner UABC ;
Method of acquisition Perpetuidad
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Agricultural biotechnology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Agricultural genome mapping.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Agriculture.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Botany.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Agricultural Biotechnology.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Agricultural Genetics.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Agriculture.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Plant Science.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Zencirci, Nusret.
Relator term editor.
Relator code edt
-- http://id.loc.gov/vocabulary/relators/edt
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Altay, Fahri.
Relator term editor.
Relator code edt
-- http://id.loc.gov/vocabulary/relators/edt
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Baloch, Faheem S.
Relator term editor.
Relator code edt
-- http://id.loc.gov/vocabulary/relators/edt
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Nadeem, Muhammad Azhar.
Relator term editor.
Relator code edt
-- http://id.loc.gov/vocabulary/relators/edt
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ludidi, Ndiko.
Relator term editor.
Relator code edt
-- http://id.loc.gov/vocabulary/relators/edt
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer Nature eBook
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9789819994779
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9789819994793
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9789819994809
856 40 - ELECTRONIC LOCATION AND ACCESS
Public note Libro electrónico
Uniform Resource Identifier http://libcon.rec.uabc.mx:2048/login?url=https://doi.org/10.1007/978-981-99-9478-6
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942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Libro Electrónico
Existencias
Estado de retiro Colección Ubicación permanente Ubicación actual Fecha de ingreso Total Checkouts Date last seen Número de copia Tipo de material
  Colección de Libros Electrónicos Biblioteca Electrónica Biblioteca Electrónica 16/05/2025   16/05/2025 1 Libro Electrónico

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