Probiotics as Live Biotherapeutics for Veterinary and Human Health, Volume 2 (Registro nro. 276804)

MARC details
000 -LIDER
fixed length control field 06033nam a22006615i 4500
001 - CONTROL NUMBER
control field 978-3-031-65459-6
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250516160156.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9783031654596
-- 978-3-031-65459-6
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR115-129
072 #7 - SUBJECT CATEGORY CODE
Subject category code PSG
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code TDCT
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code TEC012010
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code PSG
Source thema
072 #7 - SUBJECT CATEGORY CODE
Subject category code TDCT
Source thema
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001579
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Singh, Birbal.
Relator term author.
Relator code aut
-- http://id.loc.gov/vocabulary/relators/aut
245 10 - TITLE STATEMENT
Title Probiotics as Live Biotherapeutics for Veterinary and Human Health, Volume 2
Medium [electronic resource] :
Remainder of title Functional Foods and Post-Genomics /
Statement of responsibility, etc. by Birbal Singh, Gorakh Mal, Rajkumar Singh Kalra, Francesco Marotta.
250 ## - EDITION STATEMENT
Edition statement 1st ed. 2024.
264 #1 -
-- Cham :
-- Springer Nature Switzerland :
-- Imprint: Springer,
-- 2024.
300 ## - PHYSICAL DESCRIPTION
Extent XI, 836 p. 104 illus., 103 illus. in color.
Other physical details online resource.
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-- txt
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-- computer
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-- online resource
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347 ## -
-- text file
-- PDF
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505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Part 1: Biomedical and Nutritional Benefits of Probiotics for Human Health -- Chapter 1: Novel Insights into the Human Microbiome and its Functions -- Chapter 2: The Human Gut Microbiome as Source of Therapeutics -- Chapter 3: Probiotics in Pediatric and Neonate Health Care -- Chapter 4: Probiotics in Allergy Prevention -- Chapter 5: Probiotics in Oral Health Halitosis, Dental Caries and Periodontitis -- Chapter 6: Probiotics for Skin Health -- Chapter 7: Probiotics in Reproductive Health -- Chapter 8: Probiotics in Inflammatory Bowel Disease -- Chapter 9: Probiotic Therapies for Skeleton and Bone Health -- Chapter 10: Probiotics to Prevent Life-style and Metabolic Diseases -- Chapter 11: Probiotic Interventions in Cancer Prevention -- Chapter 12: Probiotics as Anti-aging Interventions -- Chapter 13: Non-conventional Therapies Against Drug-resistance -- Chapter 14: Probiotics Against Pulmonary Diseases -- Chapter 15: Gut-liver Axis Probiotic Interventions -- Chapter 16: Gut-brain Axis Probiotics as Psychobiotics -- Chapter 17: Anti-Parasitic Properties of Probiotics -- Chapter 18: Mobilizing Microbiota and Their Metabolites as Therapeutics -- Chapter 19: Probiotics and Synbiotics in Perioperative Treatments -- Chapter 20: Human Microbiome, Virome and Microbial Therapies Against COVID-19 -- Part 2: Post-Genomic Technologies in Probiotics Sciences and Genome Engineering -- Chapter 21: Engineering Microbes for Health and Therapeutic Applications -- Chapter 22: Synthetic Biology Toolbox Developing Microbial Therapeutics -- Chapter 23: Synthetic Microbes to Modulate the Gut Ecosystem -- Chapter 24: Genetic Engineering and Genome-editing of Probiotic Microbes -- Chapter 25: Designer Probiotics and Postbiotics -- Chapter 26: Probiotics as Next Generation Mucosal Vaccine Vectors -- Chapter 27: Bacteriocins and Antimicrobial Peptides of Probiotics -- Chpater 28: Probiotics and Their Immunomodulatory Properties -- Chapter 29: Omics Technologies in Drug Discovery and Therapeutics -- Chapter 30: Proteomic Unraveling of Probiotics -- Chapter 31: Prediction of Gut Microbe-Host Interaction -- Chapter 32: Nutrigenomics, Metabolomics and Lipidomics in Probiotic Sciences -- Part 3: Biosafety Aspects and Future Prospects of Biotherapeutics -- Chapter 33: Evaluation of Probiotics and Safety Considerations -- Chapter 34: Guidelines for Use of Probiotics -- Chapter 35: Health Claims and Probiotic Recommendations -- Chapter 36: Fecal Microbiota Transplantation.
520 ## - SUMMARY, ETC.
Summary, etc. This Volume 2 of a two-volume work provides an up-to-date overview of the latest advances in live biotherapeutics research, engineered and genome-edited probiotics. It focuses on key areas within probiotics and microbiome studies in human medicine, including their translation into commercial applications. The book is divided into three sections, comprising (I) biomedical and nutritional benefits of probiotics for human health, (II) post-genomic technologies in probiotics sciences and genome engineering, and (III) biosafety aspects and prospects of biotherapeutics. The broad spectrum of industry-relevant contributions makes this work a valuable resource for industry professionals as well as researchers in functional food and feed biotechnology, applied microbiology and gastroenterology. Presenting novel and evidence-based research, this volume will drive the commercial enterprise and meets the great demand for good probiotic products in the human medical sector. .
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE
Owner UABC ;
Method of acquisition Perpetuidad
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Food
Subdivisión general Microbiology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Nutrition   .
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Biotechnology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Physiology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Veterinary medicine.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Veterinary microbiology.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Food Microbiology.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Nutrition.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Biotechnology.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Animal Physiology.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Veterinary Science.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Término temático o nombre geográfico como elemento de entrada Veterinary Microbiology.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Mal, Gorakh.
Relator term author.
Relator code aut
-- http://id.loc.gov/vocabulary/relators/aut
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kalra, Rajkumar Singh.
Relator term author.
Relator code aut
-- http://id.loc.gov/vocabulary/relators/aut
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Marotta, Francesco.
Relator term author.
-- (orcid)0000-0002-6016-1864
-- https://orcid.org/0000-0002-6016-1864
Relator code aut
-- http://id.loc.gov/vocabulary/relators/aut
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer Nature eBook
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9783031654589
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9783031654602
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9783031654619
856 40 - ELECTRONIC LOCATION AND ACCESS
Public note Libro electrónico
Uniform Resource Identifier http://libcon.rec.uabc.mx:2048/login?url=https://doi.org/10.1007/978-3-031-65459-6
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942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Libro Electrónico
Existencias
Estado de retiro Colección Ubicación permanente Ubicación actual Fecha de ingreso Total Checkouts Date last seen Número de copia Tipo de material
  Colección de Libros Electrónicos Biblioteca Electrónica Biblioteca Electrónica 16/05/2025   16/05/2025 1 Libro Electrónico

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