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Campbell-Platt, Geoffrey (Nombre personal)
Usado por/ver desde:
- Platt, Geoffrey Campbell-
- Campbell-Platt, G. (Geoffrey)
Fermented foods of the world, 1987: portada (Geoffrey Campbell-Platt, BSc, Ph. D., prof. of food technology, Dept. of Food Science and Technology, Univ. of Reading, UK)
Foods for the '90s, 1990: portada (G. Campbell-Platt)
Food science and technology, 2018: portada (Geoffrey Campbell-Platt) data view (b. April 29, 1947)
Ciencia y tecnología de los alimentos, 2017: portada (editado por Geoffrey Campbell-Platt)
VIAF, sitio web, 1 agosto 2019: (puntos de acceso: Campbell-Platt, Geoffrey.) https://viaf.org/viaf/30987616/#Campbell-Platt,_Geoffrey.