The Physiology of Microalgae [recurso electrónico] / edited by Michael A. Borowitzka, John Beardall, John A. Raven.

Colaborador(es): Borowitzka, Michael A [editor.] | Beardall, John [editor.] | Raven, John A [editor.] | SpringerLink (Online service)Tipo de material: TextoTextoSeries Developments in Applied Phycology ; 6Editor: Cham : Springer International Publishing : Imprint: Springer, 2016Edición: 1st ed. 2016Descripción: X, 681 p. 231 illus., 166 illus. in color. online resourceTipo de contenido: text Tipo de medio: computer Tipo de portador: online resourceISBN: 9783319249452Tema(s): Life sciences | Microbiology | Plant biochemistry | Metabolism | Aquatic ecology | Plant physiology | Life Sciences | Plant Biochemistry | Plant Physiology | Metabolomics | Applied Microbiology | Freshwater & Marine EcologyFormatos físicos adicionales: Printed edition:: Sin títuloClasificación CDD: 572.572 Clasificación LoC:QK861-899Recursos en línea: Libro electrónicoTexto
Contenidos:
PART I: The Algae Cell -- PART II: The Fundamental Physiological Processes -- PART III: Nutrients and their Acquisition -- PART IV: Algae Interactions with Environment -- PART V: Secondary Metabolites -- PART VI: Applications -- PART VII: Systematics and Taxonomy.
En: Springer eBooksResumen: This book covers the state-of-the-art of microalgae physiology and biochemistry (and the several ?omics). It serves as a key reference work for those working with microalgae, whether in the lab, the field, or for commercial applications. It is aimed at new entrants into the field (i.e. PhD students) as well as experienced practitioners. It has been over 40 years since the publication of a book on algal physiology. Apart from reviews and chapters no other comprehensive book on this topic has been published. Research on microalgae has expanded enormously since then, as has the commercial exploitation of microalgae. This volume thoroughly deals with the most critical physiological and biochemical processes governing algal growth and production.
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PART I: The Algae Cell -- PART II: The Fundamental Physiological Processes -- PART III: Nutrients and their Acquisition -- PART IV: Algae Interactions with Environment -- PART V: Secondary Metabolites -- PART VI: Applications -- PART VII: Systematics and Taxonomy.

This book covers the state-of-the-art of microalgae physiology and biochemistry (and the several ?omics). It serves as a key reference work for those working with microalgae, whether in the lab, the field, or for commercial applications. It is aimed at new entrants into the field (i.e. PhD students) as well as experienced practitioners. It has been over 40 years since the publication of a book on algal physiology. Apart from reviews and chapters no other comprehensive book on this topic has been published. Research on microalgae has expanded enormously since then, as has the commercial exploitation of microalgae. This volume thoroughly deals with the most critical physiological and biochemical processes governing algal growth and production.

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