Grapes / G.L. Creasy and L.L. Creasy.
Tipo de material:
TextoSeries Crop production science in horticulture ; 16.Detalles de publicación: Wallingford, UK ; Cambridge, MA : CABI, c2009Descripción: xii, 295 p., [24] p. de láms. : il. (algunos a col.) ; 24 cmISBN: 9781845934019 (alk. paper); 1845934016 (alk. paper)Tema(s): Uvas | Viticultura | Grapes | Grape industryClasificación CDD: 634.8 Clasificación LoC:SB387.7 | .C74 2009SB387.7 | C74 2009Recursos en línea: Table of contents only
Contenidos:
History, uses and production -- Cultivars, anatomy and improvement -- Grapevine growth and fruit development -- Climatic requirements -- Vineyard establishment --Seasonal management -- Nutrition -- Mechanization -- Grapevine pests, diseases and disorders -- Harvest and postharvest processing.
| Tipo de ítem | Biblioteca actual | Colección | Signatura | Copia número | Estado | Fecha de vencimiento | Código de barras |
|---|---|---|---|---|---|---|---|
Libro
|
Biblioteca Central Ensenada | Acervo General | SB387.7 C74 2009 (Browse shelf(Abre debajo)) | 1 | Disponible | ENS064381 |
Incluye referencias bibliográficas (p. 241-279) e índice.
History, uses and production -- Cultivars, anatomy and improvement -- Grapevine growth and fruit development -- Climatic requirements -- Vineyard establishment --Seasonal management -- Nutrition -- Mechanization -- Grapevine pests, diseases and disorders -- Harvest and postharvest processing.
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