Beef cattle production systems / Andy D. Herring.
Tipo de material:
TextoSeries Modular textsDetalles de publicación: Wallingford, Oxfordshire ; Boston, MA : CABI, 2014Descripción: vii, 323 p. : il, mapas ; 26 cmISBN: 9781780645070; 1780645074Tema(s): Ganado de carne | Carne de resClasificación LoC:SF207 | H47 2014
Contenidos:
Introduction to beef cattle production systems -- History and domestication -- Breeding and genetics -- Nutrition -- Grazing and pasture management -- Live animal evaluation -- Growth and development -- Reproduction -- Health -- Behavior, temperament, handling and welfare -- Carcass and meat -- Financial and economic aspects -- Supply chain and integrated production systems -- Global comparisons of cattle and beef.
| Tipo de ítem | Biblioteca actual | Colección | Signatura | Copia número | Estado | Fecha de vencimiento | Código de barras |
|---|---|---|---|---|---|---|---|
| Reserva absoluta | Instituto de Investigaciones en Ciencias Veterinarias | Área de Préstamo | SF207 H47 2014 (Browse shelf(Abre debajo)) | 1 | No para préstamo | VET007726 |
Incluye referencias bibliográficas e índice.
Introduction to beef cattle production systems -- History and domestication -- Breeding and genetics -- Nutrition -- Grazing and pasture management -- Live animal evaluation -- Growth and development -- Reproduction -- Health -- Behavior, temperament, handling and welfare -- Carcass and meat -- Financial and economic aspects -- Supply chain and integrated production systems -- Global comparisons of cattle and beef.
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