| 000 | 01135cam a22003494a 4500 | ||
|---|---|---|---|
| 001 | u309947 | ||
| 003 | SIRSI | ||
| 005 | 20160811210532.0 | ||
| 008 | 020718s2002 sp a fr 001 0 spa d | ||
| 010 | _a 2002504163 | ||
| 040 |
_aDLC _cDLC _dPL# _dBAKER _dBTCTA _dYDXCP |
||
| 020 | _a8420645249 | ||
| 020 | _a9788420645247 | ||
| 042 | _apcc | ||
| 043 | _ae-sp--- | ||
| 050 | 0 | 0 |
_aTX723.5.S7 _bN85 2002 |
| 082 | 0 | 0 |
_a641.5946/25 _221 |
| 100 | 1 | _aNúñez Mateos, Elisa. | |
| 245 | 1 | 0 |
_aCocina charra : _bplaza mayor de la gastronomía salmantina / _cElisa Núñez Mateos, Arturo González Martí ; prólogo de Ramón Roteta. |
| 260 |
_aMadrid : _bAlianza Editorial, _cc2002. |
||
| 300 |
_a228 p. : _bil. ; _c23 cm. |
||
| 500 | _aIncluye índice. | ||
| 650 | 0 | _aCookery, Spanish. | |
| 650 | 0 |
_aCookery _zSpain _zSalamanca. |
|
| 650 | 4 | _aCocina española. | |
| 650 | 4 |
_aCocina _zSalamanca (España). |
|
| 700 | 1 | _aGonzález Martí, Arturo. | |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0836/2002504163-d.html |
| 596 | _a9 | ||
| 942 | _cLIBRO | ||
| 999 |
_c152566 _d152566 |
||