| 000 | 01258cam a2200337 a 4500 | ||
|---|---|---|---|
| 001 | u318210 | ||
| 003 | SIRSI | ||
| 005 | 20160811212135.0 | ||
| 008 | 061215s2008 njua fr 001 0 eng d | ||
| 010 | _a 2006102169 | ||
| 020 | _a9780471748168 (pbk. : alk. paper) | ||
| 020 | _a0471748161 (pbk. : alk. paper) | ||
| 040 |
_aDLC _cDLC _dBTCTA _dBAKER _dC#P _dBWX _dYDXCP _dDLC |
||
| 050 | 0 | 0 |
_aTX911.3.M33 _bJ65 2008 |
| 082 | 0 | 0 |
_a647.9501/51 _222 |
| 100 | 1 |
_aJones, Terri, _d1954-. |
|
| 245 | 1 | 0 |
_aCulinary calculations : _bsimplified math for culinary professionals / _cTerri Jones. |
| 250 | _a2nd ed. | ||
| 260 |
_aHoboken, N.J. : _bJohn Wiley & Sons, _cc2008. |
||
| 300 |
_axiii, 240 p. : _bil. ; _c28 cm. |
||
| 500 | _aIncluye índice. | ||
| 650 | 0 |
_aFood service _xMathematics. |
|
| 650 | 4 |
_aServicios de alimentación _xMatemáticas. |
|
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/toc/ecip077/2006102169.html |
| 856 | 4 | 2 |
_3Contributor biographical information _uhttp://www.loc.gov/catdir/enhancements/fy0826/2006102169-b.html |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0826/2006102169-d.html |
| 596 | _a9 | ||
| 942 | _cLIBRO | ||
| 999 |
_c159884 _d159884 |
||