000 | 01787cam a2200253 i 4500 | ||
---|---|---|---|
001 | 19581462 | ||
003 | MX-MeUAM | ||
005 | 20231205091926.0 | ||
008 | 170331s2018 maua rb 001 0 eng | ||
020 | _a9781284108323 | ||
040 |
_aDNLM/DLC _cDLC _dDLC _dMX-MeUAM _bspa |
||
050 | 4 |
_aTX354 _bN53 2018 |
|
100 | 1 |
_aNnakwe, Nweze Eunice _931336 |
|
245 | 1 | 0 |
_aCommunity nutrition : _bplanning health promotion and disease prevention / _cNweze Eunice Nnakwe. |
250 | _a3rd ed. | ||
260 |
_aBurlington, MA : _bJones & Bartlett Learning, _c2018 |
||
300 |
_axv, 581 p. : _bil. ; _c28 cm. |
||
500 | _aCubierta: Access code inside. Navigate Advantage access 2. | ||
504 | _aIncluye referencias bibliográficas. | ||
505 | 0 | _aCommunity nutrition and public health -- Nutrition screening and assessment -- Nutritional epidemiology and research methods -- U.S. nutrition monitoring and food assistance programs -- Cultural influences and public health nutrition -- Public policy and nutrition -- Public health nutrition : an international perspective -- Nutrition interventions for vulnerable populations -- Nutrition in childhood and adolescence -- Adulthood : special health issues -- Promoting health and preventing disease in older persons -- Principles of planning effective community nutrition programs -- Theories and models for health promotion and changing nutrition behavior -- Acquiring grantsmanship skills -- Ethics and nutrition practice -- Principles of nutrition education -- Marketing nutrition programs and the role of food industry in food choice -- Private and government healthcare systems. | |
650 | 0 | 4 |
_aFenómenos fisiológicos nutricionales. _zEstados Unidos. |
650 | 0 | 7 |
_aServicios de salud para la comunidad. _2lemb _zEstados Unidos. |
942 | _cLIBRO | ||
999 |
_c233246 _d233245 |