000 00996nam a22003135i 4500
001 17914583
003 MX-MeUAM
005 20240920095419.0
008 131022s2014 nyua fr 001 0 eng d
020 _a9780847842216
040 _aDLC
_bspa
_cMX-MeUAM
_dMX-MeUAM
050 4 _aTP548
_bA85 2014
050 4 _aTX714
_bA85 2014
100 1 _aAsimov, Eric
_917217
245 1 0 _aWine with food :
_bpairing notes and recipes from the New York Times /
_cEric Asimov, Florence Fabricant
250 _a1st ed.
260 _aNew York :
_bRizzoli International Publications,
_c2014
300 _a240 p. :
_bil., col. ;
_c26 cm.
500 _aIncluye índice.
590 _aCveAsig: 23077;
590 _aProgEdu: 28004; 33001;
590 _aAresCon: ADMINISTRATIVAS;
650 _aWine and wine making
650 7 _aRecetas de cocina.
_2lemb
650 7 _aCarnes (cocina).
_2lemb
650 7 _aVinos-degustación.
_2lemb
700 1 _925652
_aFabricant, Florence
_ecoaut.
942 _cLIBRO
999 _c234756
_d234755