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020 _a9789811071461
_9978-981-10-7146-1
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072 7 _aTVB
_2bicssc
072 7 _aTEC003000
_2bisacsh
072 7 _aTVB
_2thema
082 0 4 _a630
_223
245 1 0 _aMicroorganisms for Green Revolution
_h[electronic resource] :
_bVolume 2 : Microbes for Sustainable Agro-ecosystem /
_cedited by Deepak G. Panpatte, Yogeshvari K. Jhala, Harsha N. Shelat, Rajababu V. Vyas.
250 _a1st ed. 2018.
264 1 _aSingapore :
_bSpringer Singapore :
_bImprint: Springer,
_c2018.
300 _aXIV, 252 p. 33 illus., 27 illus. in color.
_bonline resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_bPDF
_2rda
490 1 _aMicroorganisms for Sustainability,
_x2512-1901 ;
_v7
500 _aAcceso multiusuario
520 _aThis book explores basic and applied aspects of microorganisms, which have a unique ability to cope with abiotic stresses such as drought, salinity and changing climate, as well as biodegrader microorganisms and their functional roles. Further, readers will find detailed information on all aspects that are required to make a microbe "agriculturally beneficial." The book's primary focus is on microbes that are essentially "hidden miniature packages of nature" that influence agro-ecosystems. Inviting papers by prominent national and international scientists working in the field of agricultural microbiology, it addresses the biogdegrader group of microbial inoculants. Each chapter covers the respective mechanism of action and recent advances in agricultural microbiology. In addition, the book especially highlights innovations involving agriculturally beneficial microorganisms, including strategies for coping with a changing climate, and methods for developing microbial inoculants and promoting climate-smart agriculture. The information presented here is based on the authors' extensive experience in the subject area, gathered in the course of their careers in the field of agricultural microbiology. The book offers a valuable resource for all readers who are actively involved in research on agriculturally beneficial microorganisms. In addition, it will help prepare readers for the future challenges that climate change will pose for agriculture and will help to bridge the current gaps between different scientific communities.
541 _fUABC ;
_cTemporal ;
_d01/01/2021-12/31/2023.
650 0 _aAgriculture.
650 0 _aMicrobial ecology.
650 0 _aSustainable development.
650 0 _aSoil science.
650 0 _aSoil conservation.
650 0 _aOxidative stress.
650 1 4 _aAgriculture.
_0https://scigraph.springernature.com/ontologies/product-market-codes/L11006
650 2 4 _aMicrobial Ecology.
_0https://scigraph.springernature.com/ontologies/product-market-codes/L19082
650 2 4 _aSustainable Development.
_0https://scigraph.springernature.com/ontologies/product-market-codes/U34000
650 2 4 _aSoil Science & Conservation.
_0https://scigraph.springernature.com/ontologies/product-market-codes/U28000
650 2 4 _aOxidative Stress.
_0https://scigraph.springernature.com/ontologies/product-market-codes/L16070
700 1 _aPanpatte, Deepak G.
_eeditor.
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aJhala, Yogeshvari K.
_eeditor.
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aShelat, Harsha N.
_eeditor.
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
700 1 _aVyas, Rajababu V.
_eeditor.
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
710 2 _aSpringerLink (Online service)
773 0 _tSpringer Nature eBook
776 0 8 _iPrinted edition:
_z9789811071454
776 0 8 _iPrinted edition:
_z9789811071478
776 0 8 _iPrinted edition:
_z9789811355936
830 0 _aMicroorganisms for Sustainability,
_x2512-1901 ;
_v7
856 4 0 _zLibro electrónico
_uhttp://148.231.10.114:2048/login?url=https://doi.org/10.1007/978-981-10-7146-1
912 _aZDB-2-SBL
912 _aZDB-2-SXB
942 _cLIBRO_ELEC
999 _c243846
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