| 000 | 00889cam a2200289 i 4500 | ||
|---|---|---|---|
| 001 | 18772565 | ||
| 003 | MX-MeUAM | ||
| 005 | 20240920094731.0 | ||
| 008 | 210423s2020 waua fr 001 0 eng d | ||
| 020 | _a9780135188996 | ||
| 020 | _a0135188997 | ||
| 040 |
_aDLC _beng _cDLC _erda _dDLC _dMX-MeUAM |
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| 050 | 4 |
_aQR63 _bC36 2020 |
|
| 100 | 1 | _aCappuccino, James G., | |
| 245 | 1 | 0 |
_aMicrobiology : _ba laboratory manual / _cJames G. Cappuccino, Chad Welsh. |
| 250 | _a12th ed. | ||
| 260 |
_aHoboken, N.J. : _bPearson, _c2020 |
||
| 300 |
_axii, 541 p. : _bil. col. ; _c28 cm. |
||
| 500 | _aIncluye índice. | ||
| 590 | _aCveAsig: 47053; | ||
| 590 | _aProgEdu: 7001; | ||
| 590 | _aAresCon: INGENIERÍA.TECNOLOGÍA; | ||
| 650 | 0 |
_aMicrobiology _vLaboratory manuals. |
|
| 650 | 7 |
_amicrobiología _vManuales de laboratorio. _2lemb |
|
| 700 | 1 |
_aWelsh, Chad, _ecoaut. |
|
| 942 | _cLIBRO | ||
| 999 |
_c245729 _d245728 |
||