| 000 | 01054nam a22003017a 4500 | ||
|---|---|---|---|
| 001 | 20148515 | ||
| 003 | MX-MeUAM | ||
| 005 | 20240917155859.0 | ||
| 008 | 240212s2018 enka frb 001 0 eng d | ||
| 020 | _a0128105410 | ||
| 020 | _a9780128105412 | ||
| 040 |
_bspa _cMX-MeUAM |
||
| 050 | 4 |
_aQR171.G29 _bI84 2018 |
|
| 100 | 1 | _aIshiguro, Edward, | |
| 245 | 1 | 0 |
_aGut microbiota : _binteractive effects on nutrition and health / _cEdward Ishiguro, Natasha Haskey, Kristina Campbell |
| 260 |
_aLondon, United Kingdom : _bElsevier ; _bAcademic Press, _c2018 |
||
| 300 |
_axiii, 194 p. : _bil. ; _c23 cm. |
||
| 504 | _aIncluye referencias bibliográficas e índice. | ||
| 650 | 0 | _aNutrition. | |
| 650 | 0 |
_aGastrointestinal system _xMicrobiology. |
|
| 650 | 0 |
_aGastrointestinal Microbiome _xphysiology. |
|
| 650 | 7 |
_2lemb _aNutrición. |
|
| 650 | 4 |
_aSistema gastrointestinal _xMicrobiología. |
|
| 650 | 4 |
_aMicrobioma gastrointestinal _xfisiología. |
|
| 700 | 1 |
_aHaskey, Natasha, _ecoaut. |
|
| 700 | 1 |
_aCampbell, Kristina, _ecoaut. |
|
| 942 | _cLIBRO | ||
| 999 |
_c257674 _d257673 |
||