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001			978-981-99-3776-9
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020			_a9789819937769 _9978-981-99-3776-9
050		4	_aTP248.3
072		7	_aTC _2bicssc
072		7	_aTEC009010 _2bisacsh
072		7	_aTC _2thema
082	0	4	_a660.63 _223
100	1		_aYu, Yong. _eauthor. _4aut _4http://id.loc.gov/vocabulary/relators/aut
245	1	0	_aNontraditional Applications of Ultra-High-Pressure Technology in Agricultural Products Processing _h[electronic resource] / _cby Yong Yu.
250			_a1st ed. 2023.
264		1	_aSingapore : _bSpringer Nature Singapore : _bImprint: Springer, _c2023.
300			_aX, 270 p. 80 illus., 21 illus. in color. _bonline resource.
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
347			_atext file _bPDF _2rda
490	1		_aAdvanced Topics in Science and Technology in China, _x1995-6827 ; _v69
500			_aAcceso multiusuario
505	0		_aChinese Liquor and Related Introduction -- Introduction to Brown Rice and Related Substances -- Fast-growing Forest and Related Introduction -- Effect of UHP Processing on the Main Volatile Components and Aging Characteristics of Chinese Liquor -- Improving Taste, Cooking Properties, and Digestibility of Brown Rice -- High-Pressure Modification of Wood: Densification and Dyeing -- Conclusion and Prospects.
520			_aUltra-high-pressure technology has been taking the sterilization and inactivation of agricultural products and food as core research and application fields since its birth. This book first outlines the basic principles of ultra-high pressure and then introduces non-traditional applications of the ultra-high-pressure technology in agricultural products such as Baijiu (the Chinese liquor), brown rice, and wood. These applications were discovered by the author, as well as the representative quality improvements of treatment objects brought by these applications. Finally, the author puts forward his own ideas on the non-traditional application trend of ultra-high-pressure technology in the future. This book aims to broaden the thinking for the application and research of ultra-high-pressure technology in agricultural product processing and propose specific ideas for future research and application in this field on the basis of the author's current research.
541			_fUABC ; _cPerpetuidad
650		0	_aBiochemical engineering.
650		0	_aManufactures.
650		0	_aBiomaterials.
650		0	_aAgriculture.
650	1	4	_aBioprocess Engineering.
650	2	4	_aMachines, Tools, Processes.
650	2	4	_aPlant Materials.
650	2	4	_aAgriculture.
710	2		_aSpringerLink (Online service)
773	0		_tSpringer Nature eBook
776	0	8	_iPrinted edition: _z9789819937752
776	0	8	_iPrinted edition: _z9789819937776
776	0	8	_iPrinted edition: _z9789819937783
830		0	_aAdvanced Topics in Science and Technology in China, _x1995-6827 ; _v69
856	4	0	_zLibro electrónico _uhttp://libcon.rec.uabc.mx:2048/login?url=https://doi.org/10.1007/978-981-99-3776-9
912			_aZDB-2-ENG
912			_aZDB-2-SXE
942			_cLIBRO_ELEC
999			_c262214 _d262213