000 | 03887nam a22006015i 4500 | ||
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001 | 978-3-031-09567-2 | ||
003 | DE-He213 | ||
005 | 20240207153656.0 | ||
007 | cr nn 008mamaa | ||
008 | 221011s2023 sz | s |||| 0|eng d | ||
020 |
_a9783031095672 _9978-3-031-09567-2 |
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050 | 4 | _aHD28-70 | |
072 | 7 |
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_a658.5 _223 |
100 | 1 |
_aAung, Myo Min. _eauthor. _4aut _4http://id.loc.gov/vocabulary/relators/aut |
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245 | 1 | 0 |
_aCold Chain Management _h[electronic resource] / _cby Myo Min Aung, Yoon Seok Chang. |
250 | _a1st ed. 2023. | ||
264 | 1 |
_aCham : _bSpringer International Publishing : _bImprint: Springer, _c2023. |
|
300 |
_aXXV, 163 p. 57 illus., 53 illus. in color. _bonline resource. |
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336 |
_atext _btxt _2rdacontent |
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337 |
_acomputer _bc _2rdamedia |
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338 |
_aonline resource _bcr _2rdacarrier |
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347 |
_atext file _bPDF _2rda |
||
490 | 1 |
_aSpringer Series in Advanced Manufacturing, _x2196-1735 |
|
500 | _aAcceso multiusuario | ||
505 | 0 | _a1. Introduction -- 2. Fundamentals of Cold Chain Management -- 3. The Development of Cold Chain -- 4. Cold Chain Management Essentials -- 5. Cold Chain Monitoring Tools -- 6. Designing the Cold Chain -- 7. Business Case for Cold Chain -- 8. Temperature Management in Cold Chain -- 9. Quality Assessment in Cold Chain -- 10. Product-Specific Cold Chain Management -- 11. Traceability in a Cold Chain. | |
520 | _aThis text helps readers to build a solid understanding of the key concepts in the management and operation of supply chains involving chilling, refrigeration or freezing. Emphasis is placed on environmental-particularly temperature-control as important in avoiding irreversible damage to product quality and safety and the resulting loss of profit and consumer confidence. The authors explain the important issues arising within the supply chain of perishable goods from production to consumption: topics that include planning and design, instrumentation and methods of implementation, and process monitoring and control. Reminding the student that cold supply chains are essential for the supply of products more various than foods, product-specific studies and examples are included for handling bananas and vaccines. The importance of product traceability and automation are highlighted. Cold Chain Management is a self-contained guide for graduate and final-year undergraduate students specializing in the study of supply chains, and their instructors. Researchers interested in logistics will find this book instructive when they wish to consider the particular problems associated with cold chains and anyone looking to begin a business in which refrigeration or freezing will be necessary will be well-served by reading this text. | ||
541 |
_fUABC ; _cPerpetuidad |
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650 | 0 | _aIndustrial Management. | |
650 | 0 | _aProduction management. | |
650 | 0 | _aManufactures. | |
650 | 1 | 4 | _aIndustrial Management. |
650 | 2 | 4 | _aOperations Management. |
650 | 2 | 4 | _aMachines, Tools, Processes. |
700 | 1 |
_aChang, Yoon Seok. _eauthor. _4aut _4http://id.loc.gov/vocabulary/relators/aut |
|
710 | 2 | _aSpringerLink (Online service) | |
773 | 0 | _tSpringer Nature eBook | |
776 | 0 | 8 |
_iPrinted edition: _z9783031095658 |
776 | 0 | 8 |
_iPrinted edition: _z9783031095665 |
776 | 0 | 8 |
_iPrinted edition: _z9783031103766 |
830 | 0 |
_aSpringer Series in Advanced Manufacturing, _x2196-1735 |
|
856 | 4 | 0 |
_zLibro electrónico _uhttp://libcon.rec.uabc.mx:2048/login?url=https://doi.org/10.1007/978-3-031-09567-2 |
912 | _aZDB-2-ENG | ||
912 | _aZDB-2-SXE | ||
942 | _cLIBRO_ELEC | ||
999 |
_c262459 _d262458 |