000			01336cam a2200325 4500
001			u186346
003			MX-MeUAM
005			20240521153548.0
008			240521s2023 nyuad frb 1 0 eng d
020			_a9780197649084 (v.1)
020			_a9780197649091 (v.2)
020			_a9780197649107 (v.3)
040			_aMX-MeUAM _bspa _cMX-MeUAM
050		4	_aS587 _bO332 2023
245	0	0	_aOfficial methods of analysis of AOAC International / _ceditor George W. Latimer
250			_a22nd ed.
260			_aNew York, NY : _bOxford University Press, _c2023.
300			_a3 v. : _bil., gráficas ; _c29 cm.
500			_aCubierta: AOAC International In Food & Agriculture, We Set the Standard.
500			_aCopyright: 1920, 1925, 1931, 1936, 1940, 1945, 1950, 1955, 1960, 1965 by The Association of Official Agricultural Chemists.
500			_a1970, 1975, 1980, 1984, 1990 by The Association of Official Analytical Chemistss.
500			_a1995, 1996, 1997, 1998, 1999, 2000, 2002, 2003, 2005, 2006, 2007, 2010, 2011, 2012, 2016, 2019, 2023 by AOAC International.
650		7	_aQuímica agrícola _2lemb
650		4	_aQuímica agrícola _vTécnica.
650		7	_aQuimurgia _2lemb
650		7	_aQuímica analítica. _2lemb
700	1		_aLatimer, George W. _eed. _934377
710	2		_934378 _aAOAC International
942			_cLIBRO
999			_c267348 _d267347