000 | 00786cam a2200253 4500 | ||
---|---|---|---|
001 | u178035 | ||
003 | SIRSI | ||
008 | 900605b1976 a r eng | ||
020 | _a0-444-41-332-4 | ||
040 | _cMX-MeUAM | ||
041 | 1 | _aeng | |
050 | 4 |
_aSH138 _bK67 |
|
100 | 1 | _aKorringa, Pieter. | |
245 | 1 | 0 |
_aFarming marine organisms low in the food chain : _ba multidisciplinary approach to edible seaweed, mussel and clam production / _cP. Korringa. |
260 |
_aNew York : _bElsevier Scientific, _c1976. |
||
300 |
_a264 p. ; _c 25 cm. |
||
490 | 0 |
_aDevelopments in aquaculture and fisheries science ; _v1. |
|
504 | _aIncluye bibliografia. | ||
690 | _aMaricultura. | ||
690 |
_aAlgas marinas _xCultivo. |
||
690 |
_aMoluscos _xCultivo. |
||
596 | _a9 | ||
942 | _cLIBRO | ||
999 |
_c40553 _d40553 |