Food [and] beverage cost control /

Dopson, Lea R.

Food [and] beverage cost control / Lea R. Dopson, David K. Hayes. - 6th ed. - Hoboken, N. J. : John Wiley [and] Sons, 2016. - xvi, 408 p. : il. ; 28 cm.

9781118988497


Servicios de alimentación--Control de costos.
Food service--Cost control.

TX911.3 .C65 / D66 2016

Con tecnología Koha