MARC details
000 -LÍDER |
fixed length control field |
02253cam a2200469Mi 4500 |
001 - NÚMERO DE CONTROL |
control field |
u379936 |
003 - IDENTIFICADOR DEL NÚMERO DE CONTROL |
control field |
SIRSI |
005 - FECHA Y HORA DE LA ULTIMA TRANSACCIÓN |
control field |
20160812084622.0 |
006 - ELEMENTOS DE LONGITUD FIJA - CARACTERÍSTICAS DE MATERIALES ADICIONALES - INFORMACIÓN GENERAL |
fixed length control field |
m o d |
007 - CAMPO FIJO DE DESCRIPCIÓN FIJA--INFORMACIÓN GENERAL |
fixed length control field |
cr cnu---unuuu |
008 - ELEMENTOS DE LONGITUD FIJA -- INFORMACIÓN GENERAL |
fixed length control field |
140705s2014 vtu o 000 0 eng d |
040 ## - FUENTE DE CATALOGACIÓN |
Original cataloging agency |
EBLCP |
Language of cataloging |
eng |
Description conventions |
pn |
Transcribing agency |
EBLCP |
Modifying agency |
NT |
-- |
OPELS |
-- |
UIU |
-- |
YDXCP |
-- |
OCLCQ |
-- |
OCLCF |
020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
International Standard Book Number |
9780124047358 |
Qualifying information |
(electronic bk.) |
020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
International Standard Book Number |
0124047351 |
Qualifying information |
(electronic bk.) |
020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
Canceled/invalid ISBN |
9780124045682 |
020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS |
Canceled/invalid ISBN |
0124045685 |
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC) |
OCLC library identifier |
DEBSZ |
System control number |
41427668X |
050 #4 - SIGNATURA TOPOGRÁFICA DE LA BIBLIOTECA DEL CONGRESO |
Classification number |
TP370.8 |
082 04 - NÚMERO DE CLASIFICACIÓN DECIMAL DEWEY |
Classification number |
664 |
Edition number |
23 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
TEFA |
245 00 - MENCIÓN DE TITULO |
Title |
Microencapsulation in the food industry |
Medium |
[recurso electrónico] : |
Remainder of title |
a practical implementation guide / |
Statement of responsibility, etc. |
edited by Anilkumar G. Gaonkar, Niraj Vasisht, Atul Ramesh Khare, Robert Sobel. |
260 ## - PUBLICACIÓN, DISTRIBUCIÓN, ETC. (PIE DE IMPRENTA) |
Place of publication, distribution, etc. |
Burlington : |
Name of publisher, distributor, etc. |
Elsevier Science, |
Date of publication, distribution, etc. |
2014. |
300 ## - DESCRIPCIÓN FÍSICA |
Extent |
1 online resource (590 pages) |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
computer |
Media type code |
c |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
online resource |
Carrier type code |
cr |
Source |
rdacarrier |
588 0# - SOURCE OF DESCRIPTION NOTE |
Source of description note |
Print version record. |
520 ## - NOTA DE RESUMEN, ETC. |
Summary, etc. |
Microencapsulation is being used to deliver everything from improved nutrition to unique consumer sensory experiences. It's rapidly becoming one of the most important opportunities for expanding brand potential. Microencapsulation in the Food Industry: A Practical Implementation Guide is written for those who see the potential benefit of using microencapsulation but need practical insight into using the technology. With coverage of the process technologies, materials, testing, regulatory and even economic insights, this book presents the key considerations for putting microenc. |
596 ## - |
-- |
19 |
650 #0 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
Topical term or geographic name as entry element |
Food industry and trade |
General subdivision |
Research. |
650 #7 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
Topical term or geographic name as entry element |
TECHNOLOGY & ENGINEERING |
General subdivision |
Food Science. |
Source of heading or term |
bisacsh |
650 #7 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO |
Topical term or geographic name as entry element |
Food industry and trade |
General subdivision |
Research. |
Source of heading or term |
fast |
Authority record control number |
(OCoLC)fst00930924 |
655 #4 - |
-- |
Electronic books. |
700 1# - ASIENTO SECUNDARIO - NOMBRE PERSONAL |
Personal name |
Gaonkar, Anilkumar G. |
700 1# - ASIENTO SECUNDARIO - NOMBRE PERSONAL |
Personal name |
Vasisht, Niraj. |
700 1# - ASIENTO SECUNDARIO - NOMBRE PERSONAL |
Personal name |
Khare, Atul R. |
700 1# - ASIENTO SECUNDARIO - NOMBRE PERSONAL |
Personal name |
Sobel, Robert. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Relationship information |
Print version: |
International Standard Book Number |
9780124045682 |
856 40 - LOCALIZACIÓN Y ACCESO ELECTRÓNICOS |
Public note |
Libro electrónico |
Materials specified |
ScienceDirect |
Uniform Resource Identifier |
<a href="http://148.231.10.114:2048/login?url=http://www.sciencedirect.com/science/book/9780124045682">http://148.231.10.114:2048/login?url=http://www.sciencedirect.com/science/book/9780124045682</a> |
942 ## - TIPO DE MATERIAL (KOHA) |
Koha item type |
Libro Electrónico |