Agronomy and economy of black pepper and cardamom (Registro nro. 207603)

MARC details
000 -LÍDER
fixed length control field 02161cam a2200445Ma 4500
001 - NÚMERO DE CONTROL
control field u380682
003 - IDENTIFICADOR DEL NÚMERO DE CONTROL
control field SIRSI
005 - FECHA Y HORA DE LA ULTIMA TRANSACCIÓN
control field 20160812084701.0
006 - ELEMENTOS DE LONGITUD FIJA - CARACTERÍSTICAS DE MATERIALES ADICIONALES - INFORMACIÓN GENERAL
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007 - CAMPO FIJO DE DESCRIPCIÓN FIJA--INFORMACIÓN GENERAL
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008 - ELEMENTOS DE LONGITUD FIJA -- INFORMACIÓN GENERAL
fixed length control field 110721s2011 ne o 000 0 eng d
040 ## - FUENTE DE CATALOGACIÓN
Original cataloging agency IDEBK
Language of cataloging eng
Description conventions pn
Transcribing agency IDEBK
Modifying agency OPELS
-- BTCTA
-- YDXCP
-- BWX
-- OCLCQ
-- CDX
-- OCLCQ
-- OCLCF
-- OCLCQ
019 ## -
-- 712114346
020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS
International Standard Book Number 9780123918659 (electronic bk.)
020 ## - NÚMERO INTERNACIONAL NORMALIZADO PARA LIBROS
International Standard Book Number 0123918650 (electronic bk.)
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC)
OCLC library identifier AU@
System control number 000047656124
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC)
OCLC library identifier CHDSB
System control number 005985634
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC)
OCLC library identifier CHVBK
System control number 115327509
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC)
OCLC library identifier DEBBG
System control number BV039829244
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC)
OCLC library identifier DEBSZ
System control number 380432706
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC)
OCLC library identifier NZ1
System control number 15189510
050 #4 - SIGNATURA TOPOGRÁFICA DE LA BIBLIOTECA DEL CONGRESO
Classification number HD9210
Item number .N35 2011
082 04 - NÚMERO DE CLASIFICACIÓN DECIMAL DEWEY
Classification number 633.8
Edition number 23
049 ## - LOCAL HOLDINGS (OCLC)
Holding library TEFA
100 1# - ASIENTO PRINCIPAL--NOMBRE PERSONAL
Personal name Prabhakaran Nair, K. P.
245 10 - MENCIÓN DE TITULO
Title Agronomy and economy of black pepper and cardamom
Medium [recurso electrónico] /
Statement of responsibility, etc. K.P. Prabhakarn Nair.
260 ## - PUBLICACIÓN, DISTRIBUCIÓN, ETC. (PIE DE IMPRENTA)
Place of publication, distribution, etc. Amsterdam ;
-- Boston :
Name of publisher, distributor, etc. Elsevier,
Date of publication, distribution, etc. 2011.
300 ## - DESCRIPCIÓN FÍSICA
Extent 1 online resource (xiv, 366 pages)
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
520 ## - NOTA DE RESUMEN, ETC.
Summary, etc. Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have many uses, for example, both are used as flavourings and as a medicine. This book provides a comprehensive review of these two very important spice crops, covering origin, history, geographical distribution, production, economy and their uses. Discusses the two major spices of great economic value to the developing world. The author is an eminent scientist who has won numerous awards for his work in this area.
596 ## -
-- 19
650 #0 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO
Topical term or geographic name as entry element Spice trade.
650 #7 - ASIENTO SECUNDARIO DE MATERIA - TERMINO TEMÁTICO
Topical term or geographic name as entry element Spice trade.
Source of heading or term fast
Authority record control number (OCoLC)fst01129719
655 #4 -
-- Electronic resource.
856 40 - LOCALIZACIÓN Y ACCESO ELECTRÓNICOS
Public note Libro electrónico
Materials specified ScienceDirect
Uniform Resource Identifier <a href="http://148.231.10.114:2048/login?url=http://www.sciencedirect.com/science/book/9780123918659">http://148.231.10.114:2048/login?url=http://www.sciencedirect.com/science/book/9780123918659</a>
942 ## - TIPO DE MATERIAL (KOHA)
Koha item type Libro Electrónico
Existencias
Estado de retiro Fuente de clasificación Colección Ubicación permanente Ubicación actual Fecha de ingreso Total Checkouts Signatura topográfica Código de barras Date last seen Número de copia Tipo de material
    Colección de Libros Electrónicos Biblioteca Electrónica Biblioteca Electrónica     HD9210 .N35 2011 380682-2001 12/08/2016 1 Libro Electrónico

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