Agronomy and economy of black pepper and cardamom [recurso electrónico] / K.P. Prabhakarn Nair.

Por: Prabhakaran Nair, K. PTipo de material: TextoTextoDetalles de publicación: Amsterdam ; Boston : Elsevier, 2011Descripción: 1 online resource (xiv, 366 pages)Tipo de contenido: text Tipo de medio: computer Tipo de portador: online resourceISBN: 9780123918659 (electronic bk.); 0123918650 (electronic bk.)Tema(s): Spice trade | Spice tradeGénero/Forma: Electronic resource.Clasificación CDD: 633.8 Clasificación LoC:HD9210 | .N35 2011Recursos en línea: Libro electrónico ScienceDirectTexto Resumen: Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have many uses, for example, both are used as flavourings and as a medicine. This book provides a comprehensive review of these two very important spice crops, covering origin, history, geographical distribution, production, economy and their uses. Discusses the two major spices of great economic value to the developing world. The author is an eminent scientist who has won numerous awards for his work in this area.
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Colección de Libros Electrónicos HD9210 .N35 2011 (Browse shelf(Abre debajo)) 1 No para préstamo 380682-2001

Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have many uses, for example, both are used as flavourings and as a medicine. This book provides a comprehensive review of these two very important spice crops, covering origin, history, geographical distribution, production, economy and their uses. Discusses the two major spices of great economic value to the developing world. The author is an eminent scientist who has won numerous awards for his work in this area.

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