Vista normal
Vista MARC
Entrada Nombre personal
Número de registros utilizados en: 1
001 - CONTROL NUMBER
- control field: 17626
003 - CONTROL NUMBER IDENTIFIER
- control field: MX-MeUAM
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20190801114618.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 861211n| acannaabn |a aaa d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
- LC control number: n 85275956
024 7# - OTHER STANDARD IDENTIFIER
- Source of number or code: viaf
- Standard number or code: 30987616
035 ## - SYSTEM CONTROL NUMBER
- System control number: (OCoLC)oca01757016
040 ## - CATALOGING SOURCE
- Original cataloging agency: DLC
- Language of cataloging: spa
- Description conventions: rda
- Transcribing agency: DLC
- Modifying agency: DLC
- Modifying agency: OCoLC
- Modifying agency: DLC
- Modifying agency: MX-MeUAM
100 1# - HEADING--PERSONAL NAME
- Personal name: Campbell-Platt, Geoffrey
400 1# - SEE FROM TRACING--PERSONAL NAME
- Personal name: Platt, Geoffrey Campbell-
400 1# - SEE FROM TRACING--PERSONAL NAME
- Personal name: Campbell-Platt, G.
- Fuller form of name: (Geoffrey)
670 ## - SOURCE DATA FOUND
- Source citation: Fermented foods of the world, 1987:
- Information found: portada (Geoffrey Campbell-Platt, BSc, Ph. D., prof. of food technology, Dept. of Food Science and Technology, Univ. of Reading, UK)
670 ## - SOURCE DATA FOUND
- Source citation: Foods for the '90s, 1990:
- Information found: portada (G. Campbell-Platt)
670 ## - SOURCE DATA FOUND
- Source citation: Food science and technology, 2018:
- Information found: portada (Geoffrey Campbell-Platt) data view (b. April 29, 1947)
670 ## - SOURCE DATA FOUND
- Source citation: Ciencia y tecnología de los alimentos, 2017:
- Information found: portada (editado por Geoffrey Campbell-Platt)
670 ## - SOURCE DATA FOUND
- Source citation: VIAF, sitio web, 1 agosto 2019:
- Information found: (puntos de acceso: Campbell-Platt, Geoffrey.)
- Uniform Resource Identifier: https://viaf.org/viaf/30987616/#Campbell-Platt,_Geoffrey.