"Meetings, Expositions, Events, and Conventions: An Introduction to the Industry (What's New in Culinary & Hospitality)" Fenich, G.
Tipo de material: TextoDetalles de publicación: England:. Pearson. 2018ISBN: 9780134735900No hay ítems correspondientes a este registro
CveAsig: 40252;
ProgEdu: 28003;
AresCon: ADMINISTRATIVAS;